January 12, 2011
Chickpea patties with garlic and cilantro (based on recipe on Post Punk) topped with avocado and a tahini soy yogurt sauce (based on the recipe posted on Fat Free Vegan) on a ciabatta bread. Personally I prefer whole wheat buns, but this meal was not just for me. Later on I also made sweet potato fries with her help which I am currently munching on. I managed to hit every food group with this one. Awesome!